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Contents of Volume: IV, Issue: 1

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  1. Play now, pay later
    Why more people are doing two jobs for the pay of one... and who benefits.
  2. Private notes with Huang Huang
    Chris shares some of the insights he gained from the well–known doctor and author Huang Huang, about the use of a few of his favorite formulas.
  3. Six aspects of blood stasis
    There are six major factors in the production of stagnant blood: Cold slowing blood, heat drying and knotting, Heart and Lung qi weakness, obstruction to the flow of blood, haemorrhage leading to blood stasis, and external trauma.
  4. The subtle cup
    There is no doubt that Bruce Bentley is the foremost international expert on the history and practice of cupping in different cultures, having spent 30 years in a dozen countries studying the range of techniques subsumed under the simple title.
  5. Food prohibitions in China
    Order was realized in China by the Emperor administering his realm and at the personal level by the individual maintaining good health. Dietetics was therefore a central preoccupation in Chinese culture.
  6. Demystifying Tao He Cheng Qi Tang
    This presentation seemed to be just what I was looking for: a set of characteristics that could guide thinking about the kind of patients for whom Tao He Cheng Qi Tang might be appropriate.
  7. Spleen–Stomach yin deficiency water swelling
    This is a case history of a 54 year old woman with edema throughout the whole body after a chill, complicated by overwork ... her tongue was glossy red with cracks.
  8. Cancer Etiology and the San Jiao
    What classical Chinese medicine called cancer may be somewhat different today, but the basis of classical theory remains nonetheless relevant to modern cancer treatment.
  9. The Legend of Mu Dan Pi
    A beautiful, Daoist–inspired legend is woven around the origins of the peony, in which the character Dan, meaning immortality pill or medicine for incurable diseases, plays a major role.
  10. A formula for esophagitis
    The main symptoms of esophagitis are a feeling behind the sternum of a burning sensation, acid regurgitation or pain worse with swallowing, which is difficult in any case.
  11. Damp on the tongue has got me licked
    What is the difference between damp that makes the tongue puffy, and damp that creates a thickening of the moss of the tongue? Ante replies ...
  12. Chinese Anatomy in 3D
    “It is not just a textbook in acupuncture, but an in–depth study into the dynamics and interconnection of channel flow, and has given me a much clearer understanding and more three-dimensional picture of anatomy from a Chinese point of view.”
  13. For the practitioner who has everything
    “Besides my reservations about the order of the sections, I found it a worthwhile work.”
  14. Wisdom of a modern master
    This book is “a reminder of the importance of studying the classics and contains a list of recommended texts ...”
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